IMPACT OF TECHNOLOGICAL ADVANCEMENTS ON POULTRY FARMING PROFIT MARGINS IN KANNIYAKUMARI DISTRICT

Arun Prasath K. P; Subbiah

doi:10.29121/shodhkosh.v5.i3.2024.5797

Authors

Arun Prasath K. P Ph.D Research Scholar (21123151031006), PG Department of Economics & Research Centre, S.T Hindu College, Nagercoil, (Affiliated to Manonmaniam Sundaranar University, Abishekapatti, Tirunelveli, Tamil Nadu.
Dr. Subbiah Associate, Professor & Head, PG Department of Economics & Research Centre, S.T Hindu College, Nagercoil, (Affiliated to Manonmaniam Sundaranar University, Abishekapatti, Tirunelveli, Tamil Nadu.

DOI:

https://doi.org/10.29121/shodhkosh.v5.i3.2024.5797

Keywords:

Technological Advancements, Poultry Farming, Profit Margins, Kanniyakumari

Abstract [English]

Technological advancements have revolutionized poultry farming in Kanniyakumari District, enhancing profit margins through increased efficiency, improved health management, and optimized resource utilization. Automated systems for feeding and climate control have minimized labor costs while maximizing production output. Real-time health monitoring and genetic advancements have reduced mortality rates and enhanced the quality of poultry products. Data-driven decision-making tools have further optimized operational processes, ensuring better market positioning and higher profitability for farmers in the region. 70 people were chosen favourably for this investigation. Convenience sampling method was used to gather 70 respondents from Kanyakumari district poultry farming owners in order to obtain the relevant data.

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