USE OF GINGER IN TRIBAL SOCIETIES OF ASSAM: AN ANALYTICAL STUDY
DOI:
https://doi.org/10.29121/shodhkosh.v5.i1.2024.3495Keywords:
Ginger, Ethnobotany, Assam Tribes, Traditional Medicine, Socio-Economic DevelopmentAbstract [English]
Ginger (Zingiber officinale) plays a multifaceted role in the lives of Assam's tribal communities, serving as a medicinal remedy, culinary ingredient, and cultural symbol. This study explores the traditional uses of ginger among the Bodo, Mishing, and Karbi tribes, analyzing its ethnomedicinal applications, preparation techniques, and socio-economic importance. Through in-depth fieldwork and case studies, this paper sheds light on ginger's cultural relevance and the potential for sustainable development through its commercialization. Recommendations focus on preserving traditional practices, enhancing market opportunities, and promoting scientific validation to integrate these practices into modern healthcare systems.
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