FAMILY FOOD SECURITY IMPROVEMENT BY USING POSITIVE DEVIANCE APPROACH
DOI:
https://doi.org/10.29121/granthaalayah.v9.i2.2021.3441Keywords:
Food Security, Nutrition Improvement, Positive DevianceAbstract [English]
Background and Objective: Food is a basic human need whose fulfilment cannot be substituted with other materials. Food security is perfectly adequate for a country and its individuals, reflected insufficient food availability, both in terms of its quantity, quality, safe, diverse, nutritious, equitable and affordable. Toddler still had low nutrition and malnutrition of more than 18 % of children throughout Indonesia. The purpose of this study was to assess the Positive Deviance parenting towards toddler in Cianjur.
Material and Method: An Observation of the family with low economics levels but have a good nutrition toddler. The sample was 15 families. Interview and observation of the family are used to guide the study. The instruments used were structural and un-structural interviewing. The participant had their economic and nutrition assessed through financial and food sections. The data analysis consisted of the answer to the question that has been asked with using qualitative study.
Result: In this study, some individuals or groups have behaviour and strategy that are unusual but successful and have allowed them to find better solutions to their problems. PD is based on the belief that it is solving problems that society faces.
Conclusion: PD in nutrition improvement program aims to have under-five children with low nutrition and malnutrition, finding positive deviance behaviour in the community. This behaviour is then followed by the families of low-nourished and malnourished children, increasing their nutritional status.
Downloads
References
Dahlia, S. (2012). The Effect of Positive Deviance Approach Toward the Improvement of Nutrition Status of Children Under Five Years. Media Gizi Masyarakat Indonesia, 2(1), 1–5.
Hayati, W., Marianthi, D., & Suwarni. (2012). Effectiveness of A Positive Deviance Approaching Nutritional Center Toward Toddler’s Nutritional Status Improvement in Sabang. Idea Nursing Journal, 3(1), 70–78.
Ismail, P. H. D. D. D. (2011). Positive Deviance pada Status Gizi Balita. Berita Kedokteran Masyarakat, 27(4), 197. https://doi.org/10.22146/bkm.3394
Jimba, M. (2013). A positive deviance approach for behavior change. Japanese Journal of Health Education and Promotion, 21(3), 253–261. https://doi.org/10.11260/kenkokyoiku.21.253
Machado, J. C., Cotta, R. M. M., & Silva, L. S. da. (2014). The positive deviance approach to change nutrition behavior: A systematic review. Revista Panamericana De Salud Publica = Pan American Journal of Public Health, 36(2), 134–140.
Merita, M., Sari, M. T., & Hesty, H. (2017). The Positive Deviance of Feeding Practices and Carring With Nutritional Status of Toddler Among Poor Families. KEMAS: Jurnal Kesehatan Masyarakat, 13(1), 106– 112. https://doi.org/10.15294/kemas.v13i1.7919 DOI: https://doi.org/10.15294/kemas.v13i1.7919
Mohammed I, Mangala S, Subrahmanyam G et al. Positive deviance approach and supplementary nutrition under ICDs scheme on improvement of nutritional status of 2–6-year children in rural Bangalore. National Journal of Community Medicine. 2014;5(1):109-113 27
Novera N, Iram B. Effect of ―Positive Hearth deviance‖ on feeding practices and underweight prevalence among children aged 6-24 months in Quetta district, Pakistan: A comparative cross-sectional study. Sri Lanka J Child Health. 2011;40: 57-62 DOI: https://doi.org/10.4038/sljch.v40i2.3093
Sudiman, H. (2011). Kajian Masalah Gizi Dalam Kedaruratan Akibat Bencana dan Konflik. Bul. Penelit. Kesehat., 29(4), 163–173.
Tirivangasi, H. M. (2018). Regional disaster risk management strategies for food security: Probing Southern African Development Community channels for influencing national policy. Jàmbá: Journal of Disaster Risk Studies, 10(1). https://doi.org/10.4102/jamba.v10i1.468. DOI: https://doi.org/10.4102/jamba.v10i1.468
Published
How to Cite
Issue
Section
License
With the licence CC-BY, authors retain the copyright, allowing anyone to download, reuse, re-print, modify, distribute, and/or copy their contribution. The work must be properly attributed to its author.
It is not necessary to ask for further permission from the author or journal board.
This journal provides immediate open access to its content on the principle that making research freely available to the public supports a greater global exchange of knowledge.
