KNOWLEDGE AND PREVALENCE OF EATING DISORDER AMONG NURSING STUDENTS OF LALITPUR, NEPAL

Authors

  • Suraksha Subedi Department of Nursing, Asian College for Advance Studies, Purbanchal University, Nepal
  • Sanjeev Kumar Shah National Institute of Health and Environment (NIHE), Kathmandu, Nepal
  • Monika Thapa Department of Nursing, Asian College for Advance Studies, Purbanchal University, Nepal
  • Purna Laxmi Maharjan Department of Public Health, National Open College, Pokhara University, Nepal
  • Purna Devi Shrestha National Trauma Center, National Academy of Medical Sciences, Nepal

DOI:

https://doi.org/10.29121/granthaalayah.v6.i4.2018.1642

Keywords:

Eating Disorders, Prevalence, Adolescents, EAT, BMI, Nepal

Abstract [English]

Background: Perceived socio cultural pressure to become thin has an important impact on eating disorder during adolescence, but less is known about knowledge and prevalence of eating disorders in Nepal. Adolescents face special problems that are less common during childhood. Several studies indicate that the prevalence of eating disorders has been increased among adolescents. Objectives: The aim of the study was to identify the level of knowledge, and prevalence of eating disorders (ED) among adolescents. Specific objectives: To calculate the BMI of the respondents and to associate the BMI with prevalence of eating disorder. Methods: This was a cross-sectional survey in which adolescent girls were selected through purposive non probability sampling technique. The study was based on self-reported questionnaires including eating attitudes test (EAT-26) and BMI measurement. To analyze the obtained data, to calculate the level of knowledge, prevalence and BMI the chi-square was measured. Results: According to diagnostic criteria of EAT-26, 34 students (27.2%) were at risk of ED and scored above the recommended cut-off point on EAT-26. More than fifty percent (60%) of the students had inadequate knowledge, one third (38.40%) had moderate knowledge and very minimal (1.6%) of the students had adequate knowledge regarding eating disorders. BMI calculation reveled that more than half (54.4%) had a normal BMI, one third (28%) were under weight, 16% were overweight and 1.6% were obese. Conclusions: The above results concluded that there is need to conduct structured teaching programs for improving level of knowledge regarding eating disorders and reduce the risk of eating disorders and its effects.

Downloads

Download data is not yet available.

References

Babalola, S., & Fatusi, A. (2009). Determinants of use of maternal health services in Nigeria - looking beyond individual and household factors. BMC Pregnancy and Childbirth, 9, 43.

https://doi.org/10.1186/1471-2393-9-43 DOI: https://doi.org/10.1186/1471-2393-9-43

Basnet, R., Hinderaker, S. G., Enarson, D., Malla, P., & Mørkve, O. (2009). Delay in the diagnosis of tuberculosis in Nepal. BMC Public Health, 9, 236. https://doi.org/10.1186/1471-2458-9-236 DOI: https://doi.org/10.1186/1471-2458-9-236

Bruch, H. (1974). Eating disorders. Obesity, anorexia nervosa, and the person within. Eating Disorders. Obesity, Anorexia Nervosa, and the Person Within. Retrieved from

https://www.cabdirect.org/cabdirect/abstract/19741422333

Fairburn, C. G., & Beglin, S. J. (1994). Assessment of eating disorders: Interview or self-report questionnaire? International Journal of Eating Disorders, 16(4), 363–370.

https://doi.org/10.1002/1098-108X(199412)16:4<363::AID-EAT2260160405>3.0.CO;2-#

Furth, E. F. van, Meer, A. van der, & Cowan, K. (2016). Top 10 research priorities for eating disorders. The Lancet Psychiatry, 3(8), 706–707. https://doi.org/10.1016/S2215-0366(16)30147-X DOI: https://doi.org/10.1016/S2215-0366(16)30147-X

Government of Nepal, & National Planning Commission. (2017, March). Demography of Nepal 2016: Trends and Policy Implications. Retrieved March 11, 2018,

Hudson, J. I., Hiripi, E., Pope, H. G., & Kessler, R. C. (2007). The Prevalence and Correlates of Eating Disorders in the National Comorbidity Survey Replication. Biological Psychiatry, 61(3), 348–358. https://doi.org/10.1016/j.biopsych.2006.03.040 DOI: https://doi.org/10.1016/j.biopsych.2006.03.040

Khadka, K., Shah, S. K., Ts, S., Mathias, J., Upadhayay, A., Ghimire, R., & Ghimire, S. (2017). Knowledge and Awareness about Cervical Cancer Screening and HPV Vaccine among Females Aged 15-49 Years in Rukum District of Nepal. American Journal of Cancer Prevention, 5(1), 10–16. https://doi.org/10.12691/ajcp-5-1-2

Lipson, S. K., Jones, J. M., Taylor, C. B., Wilfley, D. E., Eichen, D. M., Fitzsimmons-Craft, E. E., & Eisenberg, D. (2017). Understanding and promoting treatment-seeking for eating disorders and body image concerns on college campuses through online screening, prevention and intervention. Eating Behaviors, 25, 68–73. https://doi.org/10.1016/j.eatbeh.2016.03.020 DOI: https://doi.org/10.1016/j.eatbeh.2016.03.020

Pengpid, S., Peltzer, K., & Ahsan, G. U. (2015). Risk of eating disorders among university students in Bangladesh. International Journal of Adolescent Medicine and Health, 27(1), 93–100. https://doi.org/10.1515/ijamh-2014-0013 DOI: https://doi.org/10.1515/ijamh-2014-0013

Sah, B. K., Sah, J. P., Shah, S. K., & KC, A. (2016). Knowledge on Tuberculosis among Students of Higher Secondary School, Lalitpur, Nepal. MOJ Public Health, 4(5), 1–11. DOI: https://doi.org/10.15406/mojph.2016.04.00091

https://doi.org/10.15406/mojph.2016.4.00091

Sansone, R. A., Levitt, J. L., & Sansone, L. A. (2004). The Prevalence of Personality Disorders Among Those with Eating Disorders. Eating Disorders, 13(1), 7–21.

https://doi.org/10.1080/10640260590893593 DOI: https://doi.org/10.1080/10640260590893593

Schmidt, U., Adan, R., Böhm, I., Campbell, I. C., Dingemans, A., Ehrlich, S., … Zipfel, S. (2016). Eating disorders: the big issue. The Lancet. Psychiatry, 3(4), 313–315.

https://doi.org/10.1016/S2215-0366(16)00081-X DOI: https://doi.org/10.1016/S2215-0366(16)00081-X

Shah, S. K., Shetty, S. K., Singh, D. R., Mathias, J., Upadhayay, A., & Pandit, R. (2016). Prevalence of Undernutrition among Musahar Children Aged Between 12 To 59 Months in Urban Siraha District, Nepal. MOJ Public Health, 4(5), 1–7. https://doi.org/10.15406/mojph.2016.4.00093

Taylor, C. B., Kass, A. E., Trockel, M., Cunning, D., Weisman, H., Bailey, J., … Wilfley, D. E. (2016). Reducing eating disorder onset in a very high risk sample with significant comorbid depression: A randomized controlled trial. Journal of Consulting and Clinical Psychology, 84(5), 402–414. https://doi.org/10.1037/ccp0000077 DOI: https://doi.org/10.1037/ccp0000077

Thapa, D. K., & Thapa, S. (2015). Gender Differences in Body Image Dissatisfaction and Eating Disorder among Nepalese Adolescents: a Paradigm Shift from Fatness to Thinness. Clinical Psychiatry, Vol. 1 No. 2:12.

Thapa, S., Thapa, P. J., & Shrestha, N. (1994). Abortion in Nepal: emerging insights. Advances in Population: Psychosocial Perspectives, 2, 253–270.

Thapa, Subash. (2015). Gender Differences in Body Image Dissatisfaction and Eating Disorder among Nepalese Adolescents: a Paradigm Shift from Fatness to Thinness. Clinical Psychiatry, 1(2). https://doi.org/10.21767/2471-9854.100012 DOI: https://doi.org/10.21767/2471-9854.100012

WHO | Healthy diet. (2017, September). Retrieved March 11, 2018, from

http://www.who.int/mediacentre/factsheets/fs394/en/

WHO | Nutrition. (n.d.). Retrieved March 11, 2018, from http://www.who.int/topics/nutrition/en/

Zlotnick, C., Mattia, J. I., & Zimmerman, M. (2001). The Relationship Between Posttraumatic Stress Disorder, Childhood Trauma and Alexithymia in an Outpatient Sample. Journal of Traumatic Stress, 14(1), 177–188. https://doi.org/10.1023/A:1007899918410 DOI: https://doi.org/10.1023/A:1007899918410

Downloads

Published

2018-04-30

How to Cite

Subedi, S., Shah, S. K., Thapa, M., Maharjan, P. L., & Shrestha, P. D. (2018). KNOWLEDGE AND PREVALENCE OF EATING DISORDER AMONG NURSING STUDENTS OF LALITPUR, NEPAL. International Journal of Research -GRANTHAALAYAH, 6(4), 179–187. https://doi.org/10.29121/granthaalayah.v6.i4.2018.1642