IMAN, H.; MUZAKAR; SUSYANI; LISTRIANAH; HENDAWATI. THE EFFECT OF GIVING GUAVA PUDDING WITH CINNAMON WATER ON URIC ACID LEVEL OF HYPERURICEMIC PATEINTS AT PUSKESMAS BASUKI RAHMAT PALEMBANG. International Journal of Research -GRANTHAALAYAH, [S. l.], v. 10, n. 3, p. 207–214, 2022. DOI: 10.29121/granthaalayah.v10.i3.2022.4539. Disponível em: https://www.granthaalayahpublication.org/journals/granthaalayah/article/view/4539. Acesso em: 29 apr. 2024.