PETRA, W.; GUNASENA, A.; PERERA, H.; HATHURUSINGHE, M. H. A STUDY ON PRODUCTION OF BANANA FROZEN YOGHURT AND ASSESSING CONSUMER ACCEPTABILITY. International Journal of Research -GRANTHAALAYAH, [S. l.], v. 9, n. 12, p. 181–185, 2022. DOI: 10.29121/granthaalayah.v9.i12.2021.4425. Disponível em: https://www.granthaalayahpublication.org/journals/granthaalayah/article/view/4425. Acesso em: 28 apr. 2024.