Dhahir, S.A. and Hamed, A.H. 2017. IDENTIFICATION OF FLAVONOIDS IN IRAQI HONEY AND COMPARISON WITH OTHERS KIND BY HIGH PERFORMANCE LIQUID CHROMATOGRAPHY WITH UV DETECTION. International Journal of Research -GRANTHAALAYAH. 5, 4 (Apr. 2017), 162–175. DOI:https://doi.org/10.29121/granthaalayah.v5.i4.2017.1809.