@article{Chandrahasa_Pujar_Majjigudd_2018, title={B PLAN ON AGRICULTURAL AND FOOD PROCESSING – CASE WITH RESPECT TO FARM TO HOME B - PLAN }, volume={5}, url={https://www.granthaalayahpublication.org/ijetmr-ojms/ijetmr/article/view/13_IJETMR18_A03_315}, DOI={10.29121/ijetmr.v5.i3.2018.184}, abstractNote={<p><strong><em>The basic understanding of this paper is to study the agricultural and food processing in dharwad district. An agricultural food processing sector is rapidly developing in India. It is a major sector which is giving profits for GDP and 70% of the people are depending on agriculture. Agriculture in food process is giving Business plan opportunities for the youth to come up with their innovative and creative ideas with updated technologies which it is also helping the farmers to gain profits to survive. Food processing is developing in its own way with nutrition food supply with quality and quantity based goods with hygiene, good packaging, cold storage facility, by preserving and delivering within a period of time. The idea of food processing mainly helping hands for the rural area people were they believe in agriculture. Agriculture is a backbone to live their life with livelihood. Food processing playing an important role in meeting the customer needs with a healthy supply of products.</em> </strong></p>}, number={3}, journal={International Journal of Engineering Technologies and Management Research}, author={Chandrahasa, Ramesh and Pujar, Preeti and Majjigudd, Ganga}, year={2018}, month={Mar.}, pages={134–138} }