[1]
A. G. R. Foronda and D. E. L. Cajucom, “ANTI-BACTERIAL, CYTOTOXICITY, AND ANTIOXIDANT PROPERTIES OF THE ISOLATED FLAVONOIDS EXTRACT FROM WHITE DRAGON FRUIT (HYLOCEREUS UNDATUS) PEELS AND FLESH”, Int. J. Eng. Tech. Mgmt. Res., vol. 10, no. 4, pp. 1–13, Apr. 2023.