SAID ALI, I.; ISMAEL, C.; MOHAMED, A.; RAZANAMPARANY, L. The PHYSICOCHEMICAL AND FUNCTIONAL PROPERTIES OF STARCHES OF FLOUR OF CYCAS FRUITS OR “NTSAMBU” FROM COMOROS. International Journal of Engineering Technologies and Management Research, [S. l.], v. 11, n. 8, p. 9–26, 2024. DOI: 10.29121/ijetmr.v11.i8.2024.1456. Disponível em: https://www.granthaalayahpublication.org/ijetmr-ojms/ijetmr/article/view/1456. Acesso em: 10 oct. 2025.